6
8:00 P.M., Friday, April 9
Sedona, Arizona
It was dark and cold when Ali pulled into B.’s driveway. As she walked up to ring the bell, the large, rustic front doors looked curiously forbidding. The first time Ali entered the house, it had been little more than a well-carpeted computer lab, with tables and wiring everywhere and banks of computers lining every wall. Soon after, the computers had been banished to the company HQ.
Once the electronics were gone, B. had hired one of Sedona’s premier interior designers to transform the place. In the living room, angular side tables and sleek black leather van der Rohe sofas and chairs slung on chrome tubing set a masculine tone. What might have been a cold space was warmed by a two-sided gas fireplace and lots of Navajo rugs, in colorful contrast to the high-gloss birch flooring. Bright red acrylic cubes alternated with leather ones that functioned both as drink tables and, if needed, additional seating.
The stark lines of the furniture were further softened by subdued lighting that, when dimmed, glowed like candlelight. At night, a few brightly colored cushions and several blown-glass pieces provided a cozy and colorful shimmer to the room. During the day, the panoramic two-story windows came alive with unimpeded views of Sedona’s red cliffs.
Ali liked the house, which she thought could be featured as a photo shoot for Architectural Digest. Although his house and hers were both aesthetically pleasing, hers was long on chintz and natural-grained wood. Based on furnishing style preferences alone, cohabitation in the near future looked unlikely, and maintaining their separate homes seemed like a good idea.
After greeting Ali with a breezy kiss, B. led her into his kitchen, where a red-and-white-checked tablecloth covered his round glass table, lending warmth to what was essentially an oversize stainless-steel catering kitchen. The table was set for two, complete with proper Bordeaux wineglasses. Ali handed over her bottle of wine—a 2004 Amarone bottled by Guiseppe Campagnola from grapes grown in the Caterina Zardini vineyards.
B. examined the bottle and laughed. “This should certainly do justice to Pago’s pizza.”
While he opened and poured the wine, Ali loaded plates with slices of pizza and mounds of Caesar salad.
“What did you do today?” B. asked.
“Sorted through the nominees for the scholarship,” she answered. “Once again I ended up with two winners.”
“Why doesn’t that surprise me?” B. said with a grin. “What are their names?”
“Autumn and Olivia,” Ali answered.
He raised his glass in a toast. “So here’s to Autumn and Olivia, your two new Askins scholars.”
“Thanks,” Ali said, touching her glass to his. “Let’s hope they do well. And what about you? When do you have to leave?”
He glanced at his watch. “I fly to D.C. tomorrow at four. I’m the Sunday-morning breakfast speaker at an international congress of security geeks. After the conference, I have meetings scheduled for most of the rest of the week. Should be back late Friday. If your dance card’s not too full, maybe we can spend the weekend together.”
Ali knew better than to ask for more detail. Most of what B. did these days was classified. Though he had a grueling travel schedule and work consumed most of his waking hours, he also clearly enjoyed what he did. He certainly didn’t do it for the money.
Truth was, Ali envied his passion for his work. She remembered having that fire in her belly before it got extinguished, or rather, diminished, by a series of betrayals, both professional and personal. She knew now that she felt best when she was helping people.
“My week looks a lot less complicated than yours,” she said. “With any luck, by the time you get back, the weather will have broken and we’ll be ready to plant the garden.”
“Speaking of that,” B. said, “I hope you’re not overworking poor Leland.”
“Of course not,” Ali said. “He’s limited to supervisory work only.”
“Good. How old is he, anyway?” B. asked. “Since he served in Korea, must be getting up there. Isn’t it about time for you to let him retire?”
“When I mention that to him, he says he retires every night,” Ali replied. “Besides, Leland and I have an understanding: He can work for me as long as he wants to.”
“I see,” B. said, helping himself to another slice of pizza. “Kind of like our understanding—that I’m welcome to hang around as long as I want to?”
Ali realized the conversation had gone from lighthearted to serious in the blink of an eye. “You’re too young to have grandkids,” she pointed out, “and I’m too old to have kids.”
“I never said I wanted to have kids,” B. replied evenly. “As far as I can see, skipping kids and going straight to grandkids seems pretty efficient.”
“You might change your mind.”
“I might,” he conceded, “but I doubt it. I work too much to have kids. In the meantime, you and I apparently have an understanding. I can live with that.”
Dropping the subject, he poured them more wine. When it was gone, they loaded the dishwasher and cleaned up the kitchen. Then they made their way upstairs to the combination study/bed/media room that B. referred to as his man-cave.
The furniture may not have been to Ali’s liking, but what went on in the bed was more than fine with her. Under the soft duvet, their differences in style and age were beside the point.
Yes, in that massive four-poster bed, Ali Reynolds and B. Simpson were most definitely on the same page.