Acknowledgments

Big hugs for Ruel, my in-house story editor and chief


taste tester.


And hugs for the kids who don’t seem to mind helping


with the taste testing.


Hugs and kisses for the grandkids who don’t suffer


from butter, sugar, or chocolate deprivation thanks to


Hannah Swensen’s recipes.


Thanks to my friends and neighbors: Mel & Kurt, Lyn


& Bill, Lu, Gina, Adrienne, Jay, Bob, Laura Levine


(Jaine Austen mysteries) & Mark, Danny, Judy Q.,


Dr. Bob & Sue, Richard & Krista, Mark B., Angelique,


Daryl and her staff at Groves Accountancy, and everyone


at Boston Private Bank.


Thank you to my Minnesota friends: Lois & Neal,


Bev & Jim, Lois & Jack, Val, Ruthann, Lowell,


Lila & Curt, Dorothy & sister Sue, Mary & Jim,


Tim Hedges, and that great guy from KARE-TV


whose name I never can remember.


Special thanks to my wonderful Editor-in-Chief and


good friend, John Scognamiglio.


Hugs all around to Steve, Laurie, Doug, David, Adam,


Peter, Robin, Karen, Vida, Lesleigh, Adeola, Darla,


Rosanna, Mickie, Alex, and all the other folks at


Kensington Publishing who keep Hannah sleuthing


and baking up a storm.


Thanks to Hiro Kimura, my superb cover artist,


who’s drawn scrumptious desserts for the covers of


every Hannah Swensen mystery. This one is the best


ever! I just hope no one eats the cover before they


read the book!


Thank you to Lou Malcangi at Kensington for


designing all of Hannah’s incredibly gorgeous dust jackets


and paperback covers.


Thanks to John at Placed4Success.com for


Hannah’s movie and TV spots, and for handling


my social media.


Thanks to Kathy Allen for the final testing of


Hannah’s recipes.


Thank you to Sally Hayes (and Gary, too) for


sharing wonderful recipes.


And a big hug to my friend Trudi Nash for


helping me on book tours.


Thanks also to all the wonderful media guides in


the cities I’ve visited. Without all of you I’d be totally


lost, both figuratively and literally.


Hugs to superb food stylist Lois Brown, for making


my recipes look scrumptious in Phoenix. And thanks to


my Chicago food stylist, Judy Krug, for keeping that


frozen yogurt frozen.


Thank you to Dr. Rahhal, Dr. and Kathy Line,


and Dr. Wallen.


Thanks to Jamie Wallace for keeping my Web site,


MurderSheBaked.com


up to date and looking great.


And many thanks to all the readers who love Hannah almost as much as I do. I just wish that I had the time to test every single one of the great family recipes you send.

Загрузка...