Yashim descended the hill by the Sublime Porte and crossed in front of the Nurisyane, where he had found the litter bearers the night before. Passing the entrance to the Egyptian bazaar he hesitated, then plunged in. The rich aromas of cinnamon and cloves, of cumin, coriander, and pounded ginger made his head whirl. Mountains of vividly colored powder rose on every stall, pungent spices gathered from all across the world, from the coasts of India and the mountains of China, from Persia and Arabia and the islands of the South Seas, brought here to this great entrepot of the world’s trade by dhow, by carrack, by camel train and mule train, over deserts, through wild seas, crossing the passes of legendary mountain ranges, bartered and bought, fought for and pilfered, growing ever more valuable and rare until, at last, they reached this market on the edge of Europe, and vanished into a soup, or a dish of rice.
Yashim paused, dizzied by the reflection. What a world men had made! What adventures they undertook, simply to give color and pungency to their diet! The bazaar was a treasure-house-yet nothing would be changed if a wind scattered the powders to the skies; no one would starve; empires would not fall. The very stones of the bazaar would reek of spices a thousand years from now: what of it?
For something as trivial and evanescent, men could be killed. For an idea as immaterial as the scents that rose from the multicolored hillocks of ground seeds, people were prepared to die. An immigrant in the city, struggling to better himself and provide for his children, disappeared: for what? Nothing stolen, as it seemed. No one ate better. But perhaps an idea had been realized, a dream had been served. Lefevre: dead in the street. No money on him, nothing taken. Killed for a book, perhaps: a few scraps of observation about a city that no longer existed, the thoughts and memories of men long since dead and gone. The city still lived and breathed and ate and slept. A pilaf could be eaten without saffron.
He left the Spice Bazaar by the northern gate, to wind his way through the alleys and arcades of the Grand Bazaar. He bought a new shawl and examined some old Korassian carpets; he dithered over a selection of English padlocks, before deciding that he didn’t need one, bought some plain china plates, and finally walked home through the Book bazaar. Goulandris’s shop was shuttered.
Widow Matalya and her ladies had done a thorough job. The floors were scrubbed. The walls had been whitewashed again, and they glowed in the golden afternoon light. His landlady had found a carpet for the sofa and replaced some of the cushions, but the empty bookshelves looked skeletal. Of his kitchen and its stores, only the metalware remained, iron pots and knives. The room smelled of soap.
Yashim sat down on the edge of the sofa and unwrapped a tiny parcel from the Egyptian market. The folded paper contained a single yellow block of ambergris, the strangest substance in the pharmacopeia of spices, and so rare that one sultan had been censured for using it on his beard. Ambergris was gathered from the Atlantic Ocean, hundreds of miles away, taken, so Yashim had heard, from the belly of the whale.
Its odor was sweet, yet not cloying; it was also irresistible, all-pervasive, the strongest, most penetrating scent in the whole world. Yashim lay back on the divan, with the tiny lump of ambergris resting on his own belly.
Slowly its scent stole out across his bare room, possessing it invisibly, permeating the air.