A HISTORY of WEDDINGS

The first toasts were performed back in the sixth century B.C., when the ancient Greeks would pour wine for their dinner guests from a communal pitcher. The host would drink first to assure his guests that the wine wasn’t poisoned (a common practice at the time for getting rid of pesky in-laws or neighbors). Later, the clinking of vessels at weddings became a popular method of keeping demons away from the newly wedded couple.

At a traditional modern reception, the first toast is always to the bride, usually by the best man. The last toast is generally from the father of the bride. After he has made a weepy spectacle of himself, the reception can officially begin. Only at a nontraditional modern reception does the bride get to give her own toast, thanking her wedding party and guests (who, after sitting through so many toasts, truly deserve thanking).

Tip to Avoid a Wedding Day Disaster

Keep your toasts short. Please, no crib sheets. The point of the toast is to wish the happy couple well and invite all the other guests to join you in doing so, not to embarrass the couple or show how witty you are. You should also thank the parents for hosting the wedding and the couple for bestowing the honor of allowing you to be their best whatever-you-are. Lift your glass, ask others to do so as well, congratulate them, then get your butt back in the seat, for the love of God, so the rest of us can eat our cold rubbery chicken.

LIZZIE NICHOLS DESIGNS

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