Vanilla

Medicinal and Aromatic Plants — Industrial Profiles

Individual volumes in this series provide both industry and academia with in-depth coverage of one major genus of industrial importance.

Series Edited by Dr. Roland Hardman

Volume 1

Valerian, edited by Peter J. Houghton

Volume 2

Perilla, edited by He-ci Yu, Kenichi Kosuna and Megumi Haga

Volume 3

Poppy, edited by Jenö Bernáth

Volume 4

Cannabis, edited by David T. Brown

Volume 5

Neem, edited by H.S. Puri

Volume 6

Ergot, edited by Vladimír Křen and Ladislav Cvak

Volume 7

Caraway, edited by Éva Németh

Volume 8

Saffron, edited by Moshe Negbi

Volume 9

Tea Tree, edited by Ian Southwell and Robert Lowe

Volume 10

Basil, edited by Raimo Hiltunen and Yvonne Holm

Volume 11

Fenugreek, edited by Georgios Petropoulos

Volume 12

Ginkgo biloba, edited by Teris A. Van Beek

Volume 13

Black Pepper, edited by P.N. Ravindran

Volume 14

Sage, edited by Spiridon E. Kintzios

Volume 15

Ginseng, edited by W.E. Court

Volume 16

Mistletoe, edited by Arndt Büssing

Volume 17

Tea, edited by Yong-su Zhen

Volume 18

Artemisia, edited by Colin W. Wright

Volume 19

Stevia, edited by A. Douglas Kinghorn

Volume 20

Vetiveria, edited by Massimo Maffei

Volume 21

Narcissus and Daffodil, edited by Gordon R. Hanks

Volume 22

Eucalyptus, edited by John J.W. Coppen

Volume 23

Pueraria, edited by Wing Ming Keung

Volume 24

Thyme, edited by E. Stahl-Biskup and F. Sáez

Volume 25

Oregano, edited by Spiridon E. Kintzios

Volume 26

Citrus, edited by Giovanni Dugo and Angelo Di Giacomo

Volume 27 Geranium and Pelargonium, edited by Maria Lis-Balchin

Volume 28

Magnolia, edited by Satyajit D. Sarker and Yuji Maruyama

Volume 29

Lavender, edited by Maria Lis-Balchin

Volume 30

Cardamom, edited by P.N. Ravindran and K.J. Madhusoodanan

Volume 31

Hypericum, edited by Edzard Ernst

Volume 32

Taxus, edited by H. Itokawa and K.H. Lee

Volume 33

Capsicum, edited by Amit Krish De

Volume 34

Flax, edited by Alister Muir and Niel Westcott

Volume 35

Urtica, edited by Gulsel Kavalali

Volume 36

Cinnamon and Cassia, edited by P.N. Ravindran, K. Nirmal Babu and M. Shylaja

Volume 37

Kava, edited by Yadhu N. Singh

Volume 38

Aloes, edited by Tom Reynolds

Volume 39

Echinacea, edited by Sandra Carol Miller Assistant Editor: He-ci Yu

Volume 40

Illicium, Pimpinella and Foeniculum, edited by Manuel Miró Jodral

Volume 41

Ginger, edited by P.N. Ravindran and K. Nirmal Babu Volume 42 Chamomile: Industrial Profiles, edited by Rolf Franke and Heinz Schilcher

Volume 43

Pomegranates: Ancient Roots to Modern Medicine, edited by Navindra P. Seeram, Risa N. Schulman and David Heber

Volume 44

Mint, edited by Brian M. Lawrence

Volume 45

Turmeric, edited by P. N. Ravindran, K. Nirmal Babu, and K. Sivaraman

Volume 46

Essential Oil-Bearing Grasses, edited by Anand Akhila

Volume 47