The People’s Republic of Desire

93 Putting the Fat in Fat Choy

I am having dinner with Lisa, who is visiting from the United States and complains to me about the sluggish American economy.

"Times of fortune yield to times of hardship, which later yield to more times of fortune," I say. "Ask any person who has lived through a couple of these cycles and they will tell you that a bear market is nothing to get worked up over."

It is common knowledge that consumption is a key factor in driving economic growth. Consumer demand leads to increases in manufacturing, leads to more jobs, leads to more money to satisfy the demand for more consumer goods. Perhaps not coincidentally, consumption is also the key to an expanding waistline.

By the end of last year, between all the parties I attended and a temporary bout of depression – brought on by the on- screen jilting of one of my favorite prime-time TV drama stars – I added nearly eleven pounds to my slight frame. It took me six weeks of cardio kickboxing and denying myself such comforts as Sichuan noodles and onion pancakes to recover. This year, however, I have vowed to engage in a proactive battle with the yearly trend. I have begun my diet early.

"Do you want dessert?" asks Lisa.

"No, I can't. I'm dieting," I say.

"Dieting?" asks Lisa. "You're crazy! You're so thin! You don't need to diet."

This was a common problem when I lived in the United States. I was always told I was too thin. Any time I complained about my own weight gain, I only offended whomever I was talking to, making them more conscious of their weight problem.

"When I lived in the United States," I say with a frown, "all I wanted was to have sexy curves. I did aerobics. I even ate more ice cream to add something to my figure. I felt so inferior to all the curvaceous women around me. But when I went back home to visit, my family told me I was getting too fat. My grandmother even took me to her acupuncturist. She was afraid I would never find a good husband if I didn't lose the weight."

Weight loss has become big business in Asia, from holistic approaches to weight loss such as massage therapy, acupuncture, and yoga to more traditional methods, including calorie counting and exercise. In recent years, scores of young people have taken up bowling, mountain climbing, tennis, and many other activities, all in the name of staying thin.

"The different standards for beauty in the United States and China make it very frustrating for me," I tell Lisa. "In China, people say I am fat. As soon as I land at San Francisco International Airport, people say I am thin. But I have an idea for making the best of this situation."

"What's that?" asks Lisa.

"I'm thinking of marketing direct flights to the United States as a new instant weight-loss plan."